2014 is creating some big fabulous shoes for 2015 to fill. Firstly, we made The Tomato’s list of 100 Best Things to Eat or Drink in Edmonton again this year, and we jumped from spot #70 last year to #35 this year. Your love and support means the world to us.
To paraphrase Sally Field, “You like us, you really, really like us!”
There are so many amazing items on this list, and we’re incredibly honoured to be amongst them. If you’re still looking for a resolution for the year, we totally suggest dining and drinking your way through the best of what Edmonton has to offer. Your pallet will thank you. And so will our fellow local businesses.
Make sure you check this list out, and check off as many delicious things as you can:
The Second Annual Tomato Top 100 Best Things to Eat or Drink in Edmonton.
Newget is truly a labour of love – have you SEEN the bulging pipes on our cooks from stirring those pots of molten Newget goodness? No? Well then it’s a lucky thing that another amazing thing that’s happened this year is EATS Edmonton Places & Plates calling and wanting to do a story on Newget. And as camera shy as our Chief of Staff is, Michelle just could not say no. This Telus TV series, directed and produced by local filmmaker Kevin Kowossan, is widely seen by Telus TV subscribers and the segments have been actively shared on YouTube. Just like this blog, the EATS video as another way to tell the Newget story, and share with our fans a little behind the scenes action on how Newget is made.
Watch. Share the video with your friends. Let me know what you think. And as always, thank you for your continued support.
[Click here if the video doesn’t show up (we all get shy)]
We’d also like to give a quick shout out to our great friend, Brad Smoliak, who runs Kitchen by Brad, where we filmed our TV debut. We’ve used his fabulous culinary studio for whipping up batches of our delicious treats in the past, and we can’t say enough about the space. And, guess what?! It’s available for events! If you’re looking for a different kind of space – be it for a corporate or private parties, individual and group cooking classes, catered meetings - check it out. We give Kitchen by Brad the Newget stamp of approval… which may or may not be a chocolate finger print.